A to Z Winery/ REX HILL Winery
In 2007, A to Z Wineworks purchased REX HILL Vineyards and Winery bringing fresh enthusiasm and energy to the properties strengthening both brands. A commitment to excellence is evident in their Biodynamic farming and sustainable business practices.
As one of Oregon’s founding wineries, our history is long and varied. From planting the first vineyard in the early 1970’s to farming 237 acres in the north Willamette Valley today, a great deal of learning, experimentation and collaboration…
Anam Cara Cellars
The words Anam Cara are Celtic for “friend of my soul” and represent rare friendships that transcend time and distance. To us, they also symbolize the long journey we have taken to make wine. Each of our wines are from the vineyard we live in and planted ourselves. Enjoy with good friends over a memorable meal.
Since 1987, Argyle Winery has produced world-class methode champenoise sparkling wine, barrel fermented Chardonnay and ‘silky’ textured Pinot Noir from low yielding vines on winery farmed hillside slopes. Argyle was named “OREGON’S PREMIER WINERY” by Wine Spectator in 2000.
Striving to produce world-class Pinot Noir following classical Burgundian viticultural techniques. Located atop Ribbon Ridge in the Chehalem Valley, Beaux Frères’ 24 acres of vineyard were first planted in 1988.
Brick House Vineyard
Brick House wines are estate grown in the vineyards surrounding the old brick house on Ribbon Ridge. The first vineyard block was certified organic in 1990. Today, the entire farm lives up to the Demeter Biodynamic® standards and all the wines carry both certifications on their labels.
Dobbes Family Estate
At Dobbes, we are passionate about letting the grapes speak. As
winemaker, Joe Dobbes’ job is to bring forth all of the flavors, textures,
colors, and aromas that the fruit is eager to share, with the objective of
producing wines true to their varietal character, showing as much depth,
elegance, opulence and balance as possible.
The Drouhin Family’s winemaking roots run deep, having taken hold in Burgundy’s best vineyards more than a century ago. Through the years, there has been a very clear link, a continuum, that inhabits Maison Joseph Drouhin, and now Domaine Drouhin Oregon.
Our family is first and foremost viticulturists, believing that the journey to a great wine starts in the vineyard. A founder in the Oregon wine industry, we have focused on producing outstanding Pinot Noir, Chardonnay and Pinot Gris fruit for some of the premier wineries in Oregon for 40 years.
Elizabeth Chambers Cellar
Elizabeth (“Liz”) Chambers has long dreamt of crafting her own delicately balanced yet distinctive Pinot Noir from the very best vineyards of the Willamette Valley. In 2014, that dream takes flight…
Elk Cove Vineyard
Elk Cove Vineyards was founded in 1974 by Pat and Joe Campbell. Winemaker Adam Campbell joined forces with his parents in 1995 and Elk Cove remains proudly family owned.
Erath wines are an expression of the land that the winery has cultivated for
more than 40 years, longer than any other winery in the Dundee Hills of
Oregon. The red, iron-rich Jory soils, combined with gentle breezes and
warming sunshine of a marine climate, have bestowed upon Dundee a
terroir of note.
In the winter of 1965, after earning a degree in viticulture and enology from UC/Davis, and research in Europe, 25-year old David Lett moved to Oregon “with 3,000 grape cuttings and a theory”. He planted the cuttings in a rented nursery plot, and went looking for the perfect vineyard site. It was the first planting of Pinot noir, Chardonnay, and related varieties in the Willamette Valley, and the first Pinot gris in America.
The Four Graces Winery
The Four Graces produces pinot noir, pinot gris, and pinot blanc renowned
nationally and internationally for their balance, elegance, complexity, and
richness. The wines are crafted under the guidance of French-born Laurent
Montalieu, one of Oregon’s most respected winemakers.
Gran Moraine wines showcase our tireless attention to detail in both the
vineyard and the winery. We believe these wines are a true expression of
the vintage, the Yamhill-Carlton AVA, and the culture of Oregon’s northern
Penner Ash Wine Cellars
Penner-Ash Pinot noirs and Syrahs are often described as “elegant and earthy, structured and thoughtful.” These qualities come from a fundamental notion of transparency.
R. Stuart & Co.
We focus our winemaking primarily on Pinot noir, Pinot gris and our brut sparkling wine Rosé d’Or. Our wines are authentic, easy, approachable and perfectly balanced to pair with food.
At ROCO Winery, wines of great presence are about mastery and finesse in the cellar. Rollin Soles, our co-founder and winemaker, has been making acclaimed Oregon wines for nearly 30 years—transforming the raw material provided by soils and seasons through the art and science of barrels and bottles. The results, critics say, are world-class.
Sokol Blosser Winery
We strive to create wines of world class quality that are produced sustainably, mindful of the environment and your health, and that express the distinctive flavors of our hillside vineyards. Sokol Blosser wines reflect who we are…
At Soter Vineyards we farm our wine. These wines are a reflection of the intention to convey place as an essential character in everything we make. The combination of respectful farming and craftsmanship as well as our ancient soils and temperate climate result in wines that are…
Stoller Family Estate
Stoller Family Estate sits on one of the most sought after sites in the Dundee Hills. Because of the quality of our grapes, our wines produced have gained both a local and national reputation for their balance and complexity. We proudly share our passion for Oregon Pinot Noir and Chardonnay.
White Rose Estate
The objective of our winemaking is to present the terroir of our vineyards in a pure, focused style, enabling an expression of elegance and clarity that only great vineyards can achieve. Aromatic complexity and depth of flavors that demonstrate
varietal typicality are the fundamental goals for all our wines.
“Passion for Pinot with a Sense of Place” is what defines Willakenzie Estate,
a family-owned winery located in the heart of the Willamette Valley. The
winery is named after the sedimentary soil on which the vines are planted
to reflect the ultimate expression of terroir.
Winderlea Vineyard and Winery
Crafting elegant, sensuous and age worthy wines for those who view the pairing of wine and food essential to their lifestyle and well being is what Winderlea is all about. Our focus is on making small lots of Pinot noir and Chardonnay that show the best characteristics of each vineyard.
Sitting atop the stored Dundee Hills, Winter’s Hill is owned and operated by the Gladhart family. Today, the third generation is developing the farm established in 1961. We are proud to share our estate Pinot Noir, Pinot Gris, Pinot Blanc, and our land with our customers and visitors, and we look forward to your visit.